Slow Cooker Amaretto Chocolate Fondue
Total Time: 2 hrs 10 mins
Preparation Time: 10 mins
Cook Time: 2 hrs
Ingredients
- 2 (7 ounce) plain chocolate candy bars, chopped
- 4 ounces chocolate baking bar, chopped
- 1 (7 ounce) jar marshmallow creme
- 3/4 cup half-and-half
- 1/2 cup slivered almonds, chopped, and toasted
- 1/4 cup amaretto
- 1 poundcake
Recipe
- 1 in a small slow cooker sprayed with cooking spray, combine broken chocolate bars, chocolate, marshmellow creme, half and half, and almonds, and stir well.
- 2 cover and cook on low for 2 hours, or until chocolate melts.
- 3 stir to mix well, and fold in amaretto.
- 4 cut pound cake into small squares and use to dip into fondue.
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