Rolo Pretzel Turtles
Total Time: 10 mins
Preparation Time: 5 mins
Cook Time: 5 mins
Ingredients
- 30 rolo chocolates
- 30 small pretzels (not sticks, but the flat, figure-8 shaped kind)
- 30 pecans or 30 walnuts, toasted
Recipe
- 1 preheat oven to 350 degrees.
- 2 unwrap your rolos. place the pretzels on a baking sheet and top each one with a rolo candy.
- 3 bake in oven for 3-5 minutes, until the chocolate just begins to melt. the rolo should be soft but not completely melted.
- 4 remove from oven, place on cooling rack and immediately squish the chocolate with a nut. watch the caramel ooze out. yum.
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