Rolo Cookies

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 12
• 1 (18 ounce) package refrigerated sugar cookie dough
• 1 (13 ounce) package rolo chocolates

Recipe

• 1 you will need a mini muffin pan.
• 2 spoon out a heaping tea spoon of cookie dough and roll into a ball.
• 3 place them in the muffin tin (no paper inserts are needed).
• 4 then you press the rolo's into the center of the cookie.
• 5 bake at 375° for 8-10 minutes or until golden!