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Sunday, March 29, 2015

Rolo Prailine Pretzel Bites

Total Time: 12 mins Preparation Time: 10 mins Cook Time: 2 mins

Ingredients

  • 20 small circle shaped pretzels
  • 20 rolo chocolates, pieces
  • 20 pecans (or prailines, which are pecans coated in a brown sugar or cinnamon topping)

Recipe

  • 1 lay desired amout of pretzels on a baking sheet.
  • 2 top each pretzel with 1 rolo piece.
  • 3 bake in the oven at 350f for 2 mins, to soften the chocolate.
  • 4 top each rolo with 1 prailine (or plain pecan), squishing it a little so it sticks.
  • 5 enjoy!

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