Mini Chocolate Cheesecakes With Mint Filled Delightfulls™

Total Time: 26 mins Preparation Time: 15 mins Cook Time: 11 mins

Ingredients

• 4 ounces nestlã‰â® toll houseâ® semi-sweet chocolate baking bar
• 72 inches foil liners
• 36 vanilla wafers
• 1 1/2 cups nestlã‰â® toll houseâ® delightfulls mint filled morsels, divided (9-oz. pkg.)
• 2 (8 ounce) packages cream cheese, at room temperature
• 1/4 cup granulated sugar
• 2 tablespoons all-purpose flour
• 2 large eggs
• 1 teaspoon vanilla extract

Recipe

• 1 preheat oven to 350°f melt baking bar per package melting directions. set aside.
• 2 place 36 2-inch foil bake cups on baking sheet(s) with sides. place one vanilla wafer, flat-side down, on bottom of each cup. place 4 delightfulls morsels on top of each wafer. set aside remaining delightfulls morsels.
• 3 beat cream cheese, sugar and flour in large mixer bowl until creamy. add eggs and vanilla extract; beat well. beat in melted chocolate. spoon or scoop heaping tablespoon of cream cheese mixture into each bake cup.
• 4 bake for 11 to 12 minutes or until just set. remove from oven to wire rack. let cool 10 minutes. top each cheesecake with 3 to 4 delightfulls morsels. morsels will soften but will retain shape. cool completely. cover and refrigerate. to serve, leave in foil cups or peel away foil and place in paper liners.
• 5 tip: 1/3 less fat cream cheese (neufchâtel) can be substituted for the regular cream cheese.