Rocky Road Chocolate Bark

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

• Servings: 10
• 1.5 (9 ounce) packages semisweet baking chocolate
• 1/3 cup dry roasted peanuts, chopped
• 1/3 cup honey graham crackers, coarsely broken
• 1/3 cup miniature marshmallow, jet-puffed

Recipe

• 1 microwave the chocolate in a medium microwaveable bowl, on high for 2 minutes or until chocolate is almost melted, stirring after 1 minute.
• 2 remove from microwave & stir until chocolate is completely melted.
• 3 add last 3 ingredients, mixing well.
• 4 spread onto wax paper-covered baking sheet.
• 5 refrigerate 1 hour or until firm.
• 6 break into about 10 pieces.
• 7 store in tightly covered container at room temperature.