Starbucks Peppermint Mocha (copycat)

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• Servings: 1
• 3 tablespoons chocolate syrup
• 1 1/2 tablespoons peppermint syrup (starbucks or toranis)
• 1 ounce espresso
• 12 ounces milk (steamed or heated)

Recipe

• 1 pour syrup into a twelve-ounce mug, add a shot of espresso, and peppermint syrup.
• 2 fill the remainder of the cup with steamed or heated milk. garnish with whipped cream and red sugar sprinkles.
• 3 top with whipped cream.
• 4 red sugar sprinkles.