Spiced Hot Chocolate (crock Pot)
Total Time: 2 hrs 5 mins
Preparation Time: 5 mins
Cook Time: 2 hrs
Ingredients
- Servings: 12
- 1 1/2 cups chocolate chips
- 8 cups milk
- 1/4 teaspoon ground cinnamon
- 1/4 teaspoon nutmeg
Recipe
- 1 place chocolate in slow cooker; cover and cook on low until chocolate is melted, about 30 minutes.
- 2 gradually whisk in milk and spices; cover and cook on high until hot and steaming (do not boil), about 2 hours.
- 3 turn heat to low to keep warm for serving.
- 4 variation: peppermint cocoa. omit spices and add 1/2 to 1 teaspoon peppermint extract with the milk. top each cup of cocoa with whipped cream and crushed peppermint candies.
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