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Wednesday, March 11, 2015

Peppermint Bark

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

  • Servings: 12
  • 1 (12 ounce) package chocolate chips
  • 1 teaspoon pure mccormick® pure peppermint extract
  • 8 drops mccormickâ® red food color
  • 1/2 cup crushed peppermint candy

Recipe

  • 1 microwave chocolate chips in large microwavable bowl on high for 1 1/2 to 2 minutes or until almost melted, stirring after 1 minute. stir until chocolate is completely melted and mixture is smooth. stir in peppermint extract.
  • 2 spread on large foil-lined baking sheet to 1/4-inch thickness. add food color, drop by drop, over mixture. using a wooden skewer, swirl color through chocolate. sprinkle with crushed candies, pressing lightly into chocolate with spatula.
  • 3 refrigerate about 10 minutes or until firm. break into irregular pieces to serve. store in covered container at cool room temperature or in refrigerator up to 5 days.

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