Paula Deen's Chocolate Almond Pie
Total Time: 30 mins
Preparation Time: 30 mins
Ingredients
- Servings: 6
- 16 -20 large marshmallows
- 6 ounces chocolate bars with almonds (paula reccomends hershey....but i prefer trader joes)
- 1/2 cup milk
- 1 cup heavy cream (or 1 regular container cool whip)
- 1 teaspoon vanilla
- 1 (8 inch) prepared graham cracker crusts
Recipe
- 1 melt marshmallows and candy bars in milk in a double boiler.
- 2 remove from heat and allow to cool, and add vanilla.
- 3 if using whipped cream, whip until set.
- 4 combine whipped cream/cool whip thoroughly, and pour into prepared crust and chill.
- 5 delicious with a dollop or whipped cream.
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