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Thursday, March 12, 2015

Mint Tea Float

Total Time: 4 mins Preparation Time: 2 mins Cook Time: 2 mins

Ingredients

  • 3/4 cup mint-flavored herb tea
  • 2 tablespoons chocolate syrup
  • 2 scoops vanilla ice cream
  • 1/4 cup heavy cream, whipped
  • sweetened cocoa powder

Recipe

  • 1 pour the tea into a tall glass. stir the chocolate syrup into the tea, add the ice cream, and top with the whipped cream and chocolate powder.
  • 2 variation: substitute 2 scoops of chocolate ice cream for the vanilla ice cream and chocolate syrup. proceed as directed above.

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