Miniature Black Bottom Cupcakes

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

• 1 1/2 cups flour
• 1 cup sugar
• 1/4 cup cocoa
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 cup water
• 1/2 cup oil
• 1 tablespoon vinegar
• 1 teaspoon vanilla extract
• 1 (8 ounce) cream cheese, softened
• 1 egg
• 1/3 cup sugar
• 1 cup mini chocolate chip

Recipe

• 1 in one bowl combine first 9 ingredients: mix well fill mini cupcake holders with paper liners. fill chocolate mixture into liners 1/2 to 2/3 tsp full.
• 2 in second bowl combine the last 3 ingredients:.
• 3 mix well, fold in chocolate chips. place 1 teaspoons full of mixture on top of chocolate mixture in cups.
• 4 bake in a 350°f preheated oven for 20 minutes. cool.