Hershey's Chocolate Pecan Pie

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• 1 cup sugar
• 1/3 cup cocoa (hershey's)
• 3 eggs, slightly beaten
• 3/4 cup light corn syrup
• 1 tablespoon butter, melted
• 1 teaspoon vanilla extract
• 1 cup pecan halves
• 1 unbaked 9-inch pie crust

Recipe

• 1 heat oven to 350°f
• 2 stir together sugar and cocoa in medium bowl.
• 3 add eggs, corn syrup, butter and vanilla; stir until well blended.
• 4 stir in pecans.
• 5 pour into unbaked pie crust.
• 6 bake 60 minutes or until set.
• 7 remove from oven to wire rack.
• 8 cool completely.
• 9 garnish with whipped topping.