"accidental" Spoon Fudge

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• 4 1/2 cups semi-sweet chocolate chips
• 1 (14 ounce) can sweetened condensed milk
• 12 ounces nonfat greek yogurt
• 1/2 lb hazelnuts, crushed
• 1 tablespoon orange zest

Recipe

• 1 zest a medium navel orange, making sure not to get any of the pith in there.
• 2 if you lack a food processor, crush hazelnuts in a bag using a heavy pot or a rolling pin.
• 3 place the chocolate chips and milk in a double boiler, or in a bowl suspended over simmering water.
• 4 stir chips and milk until slightly melted, then add yogurt.
• 5 continue stirring mixture; should appear glossy and no longer lumpy.
• 6 remove from the heat and stir in hazelnuts and orange zest.
• 7 pour into container(s) and set in fridge to chill.