Ingredients
- Servings: 4
- 2 1/2 cups chocolate milk
- 1 1/2 cups frozen raspberries
- 1 cup vanilla yogurt
- 1 tablespoon honey
- 2 teaspoons cocoa powder
- 1 teaspoon chocolate syrup
Recipe
- 1 puree chocolate milk, frozen raspberries, yogurt, honey and cocoa powder in blender.
- 2 pour into glasses.
- 3 drizzle with chocolate syrup.
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