No Bake Chocolate Pie
Total Time: 6 hrs 20 mins
Preparation Time: 6 hrs
Cook Time: 20 mins
Ingredients
- 7 (1 5/8 ounce) milk chocolate candy bars, chopped
- 20 large marshmallows
- 1/2 cup milk
- 2 cups whipped topping
- 1 (9 inch) graham cracker crust
Recipe
- 1 in a large heavy saucepan, combine the chopped candy bars, milk and marshmallows. cook over low heat, stirring continuously until chocolate is melted and mixture is smooth.
- 2 remove from heat; cool.
- 3 fold in whipped topping; pour into crust.
- 4 cover and refrigerate for at least 4 hours or overnight.
- 5 garnish with additional whipped topping if desired.
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