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Wednesday, March 4, 2015

No Bake Chocolate Pie

Total Time: 6 hrs 20 mins Preparation Time: 6 hrs Cook Time: 20 mins

Ingredients

  • 7 (1 5/8 ounce) milk chocolate candy bars, chopped
  • 20 large marshmallows
  • 1/2 cup milk
  • 2 cups whipped topping
  • 1 (9 inch) graham cracker crust

Recipe

  • 1 in a large heavy saucepan, combine the chopped candy bars, milk and marshmallows. cook over low heat, stirring continuously until chocolate is melted and mixture is smooth.
  • 2 remove from heat; cool.
  • 3 fold in whipped topping; pour into crust.
  • 4 cover and refrigerate for at least 4 hours or overnight.
  • 5 garnish with additional whipped topping if desired.

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