Ingredients
- Servings: 1
- 1 (1 ounce) package hot cocoa mix
- whole milk (optional)
- 1 andes mints candies
- 1 mint candy cane
- whipped cream
Recipe
- 1 prepare one packet of hot cocoa mix (for extra richness, substitute whole milk for water).
- 2 dissolve an andes mint in the cocoa, stirring well with the mini candy cane.
- 3 garnish with whipped cream and enjoy!
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