Mint Giddy-up Shake

Total Time: 4 mins Preparation Time: 3 mins Cook Time: 1 min

Ingredients

• Servings: 1
• 6 ounces double shot espresso
• 14 ounces mint chocolate chip ice cream
• whipped cream

Recipe

• 1 pour double shot of hot espresso in blender add 4 scoops of mint chocolate chip ice cream.
• 2 blend until all ice cream is desolved.
• 3 pour into 16oz glass.
• 4 top with whip cream.