Mint Chocolate Chip Ice Cream Pie

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• Servings: 8
• 1 chocolate wafer pie crust
• 1 (8 ounce) container of cool whip fat-free whipped topping (the 12 oz will make a higher pie)
• 2 -3 drops green food coloring (color to desired shade)
• 2 -3 drops peppermint extract (use according to taste. it is very strong. be careful)
• 1/2-3/4 cup miniature sugar-free chocolate chips (chop up sugar free hersheys chunks or order goldlite sugar free mini chocolate chips online. these a)

Recipe

• 1 put cool whip in a large bowl.
• 2 fold in coloring and extract. do not beat. you do not want to deflate the cool whip.
• 3 gently mix in sugar free chocolate chips.
• 4 when completely mixed, fold mixture into pie crust and freeze.