Mango Sweet Cream

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

• Servings: 3
• 2 cans cream (i use the nestle brand)
• 3 fresh alphonso mangoes
• sugar
• chocolate syrup, as much as desired

Recipe

• 1 put the cream in a blender bowl.
• 2 cover.
• 3 process until smooth.
• 4 transfer to a mixing bowl.
• 5 add sugar.
• 6 now beat it well.
• 7 add chopped mangoes and mix well.
• 8 transfer this mixture to a serving bowl.
• 9 use a glass bowl, preferably, so that you can later admire the dish once its ready.
• 10 pour chocolate syrup over it.
• 11 spread it well with the back of a spoon.
• 12 refrigerate for 20-30 minutes.
• 13 serve chilled.