Robert Redford Dessert

Total Time: 45 mins Preparation Time: 30 mins Cook Time: 15 mins

Ingredients

• Servings: 12
• 1 cup flour
• 1/2 cup butter
• 1 cup chopped pecans
• 8 ounces cream cheese
• 1 cup sugar
• 16 ounces cool whip
• 1 1/2 ounces instant chocolate pudding mix
• 1 1/2 ounces vanilla instant pudding mix
• 1 quart milk

Recipe

• 1 combine flour, pecans and butter well.
• 2 spread into 9 x 13 inch baking dish.
• 3 bake at 350 degrees f for 15 minutes then allow to completely cool.
• 4 mix together cream cheese, sugar and half of the cool whip.
• 5 spread evenly over cooled crust.
• 6 mix together pudding mixes and milk and pour over cream cheese mixture.
• 7 top with other half of the cool whip.
• 8 sprinkle top lightly with pecan pieces if desired.