Raspberry Cream Marshmallow Puff Pie

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 10
• 1 perpared chocolate wafer pie crust
• 1 banana, sliced
• 1 (1 1/2 ounce) package sugar-free instant vanilla pudding mix
• 1 cup nonfat milk
• 2 cups mini marshmallows
• 2 cups cool whip lite, thawed
• 1 pint raspberries (or sliced strawberries, blackberries, blueberries, cranberries)
• raspberries

Recipe

• 1 place sliced banana in one layer in the crust.
• 2 pour milk in a bowl add pudding mixing well to blend.
• 3 fold the whipped topping and marshmallows.
• 4 fold in berries and spread onto the bananas.
• 5 garnish with berries of choice.
• 6 lightly cover and chill for at least 1 hour to overnight.