Ingredients
- 1/2 cup butter or 1/2 cup margarine
- 1 cup chocolate chips
- 1 cup peanut butter
- 10 cups rice chex
- 2 cups powdered sugar
Recipe
- 1 in a large bowl put in the rice chex.
- 2 melt margarine with peanut butter and chocolate chips in a saucepan over low heat.
- 3 pour melted mixture over rice chex and mix up.
- 4 add powdered sugar.
- 5 put a lid on the bowl and shake well.
- 6 you can mix this in a sealable storage bag also.
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