Splenda Strawberry Blueberry Delight
Total Time: 24 hrs 15 mins
Preparation Time: 15 mins
Cook Time: 24 hrs
Ingredients
- Servings: 4
- 2 cups strawberries (fresh, cleaned and sliced)
- 1 cup blueberries (fresh)
- 1 cup cool whip
- 1 1/2 tablespoons sugar substitute (i use splenda granular)
- 1/8 cup chocolate syrup (i use hershey's low fat)
- 4 tablespoons cool whip (for garnish)
- 4 teaspoons almonds (ground)
Recipe
- 1 add strawberries, blueberries, 1 cup of cool whip and sugar substitute in blender until desired consistency about 1-3 minutes. (i like mine smooth with no fruit lumps).
- 2 place in a plastic container with a tight fitting lid, and freeze for 24 hours.
- 3 after completely frozen scoop out and divide frozen mixture into 4 dishes.
- 4 top each frozen mixture with chocolate syrup, remaining cool whip and almonds.
- 5 enjoy!
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