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Friday, February 27, 2015

Pot De Creme

Total Time: 8 hrs 15 mins Preparation Time: 15 mins Cook Time: 8 hrs

Ingredients

  • Servings: 5
  • 1 egg
  • 2 tablespoons sugar
  • 1 dash salt
  • 3/4 cup half-and-half cream
  • 1 cup semi-sweet chocolate chips
  • 1 teaspoon vanilla extract
  • whipped cream (optional)

Recipe

  • 1 in a small saucepan, combine the egg, sugar and salt. whisk in cream. cook and stir over medium heat until mixture reaches 160 and coats the back of a metal spoon.
  • 2 remove from the heat; whisk in chocolate chips and vanilla until smooth. pour into small dessert dishes. cover and refrigerate 8 hours or overnight. garnish with whipped cream if desired.

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