Ovaltine Mud Pie

Total Time: 1 hr 8 mins Preparation Time: 1 hr Cook Time: 8 mins

Ingredients

• Servings: 8
• 20 crushed graham cracker squares
• 1/3 cup ovaltine instant chocolate drink mix
• 1/2 cup melted butter
• 1 pint vanilla ice cream, softened
• 1/2 cup ovaltine instant chocolate drink mix
• 1/2 cup chocolate fudge topping
• 1 cup whipped cream
• 1/4 cup chocolate fudge topping
• 2 teaspoons ovaltine instant chocolate drink mix or 2 teaspoons dry powdered chocolate milk mix
• chopped nuts (optional)

Recipe

• 1 crust: preheat oven to 375º.
• 2 in a pie plate, mix together rich chocolate ovaltine, graham crackers and butter with a fork.
• 3 press the mixture along the bottoms and side of the pie plate.
• 4 bake for 5-8 minutes in the oven.
• 5 remove and cool.
• 6 filling:in a large bowl blend together ice cream and rich chocolate ovaltine.
• 7 add ice cream mixture to the cooled pie crust.
• 8 pour hot fudge sauce over the ice cream.
• 9 place in freezer for 1 hour, until set.
• 10 topping:when pie is set, top with whipped cream.
• 11 drizzle with hot fudge sauce.
• 12 sprinkle with rich chocolate ovaltine and chopped nuts, if desired.
• 13 serve.