Ingredients
- Servings: 6
- 1/3 cup butter
- 3 unsweetened chocolate squares
- 2 cups sugar
- 4 eggs, well beaten
- 1/4 teaspoon salt
- 1 teaspoon vanilla
- 2 -3 cups chopped nuts
Recipe
- 1 melt butter & chocolate together over low heat.
- 2 stir in sugar, then blend eggs with the chocolate mixture.
- 3 add salt, vanilla, & nuts.
- 4 pour into a well-greased 9-inch glass pie plate.
- 5 bake at 350f for 45 minute.
- 6 serve with ice cream or whipped cream.
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