Rum Balls

Total Time: 1 hr Preparation Time: 1 hr

Ingredients

• 4 ounces semisweet chocolate, melted
• 1 (200 g) package chocolate wafers, crushed
• 3 tablespoons sweetened condensed milk
• 1/3 cup rum
• 1 teaspoon vanilla

Recipe

• 1 mix all ingredients together.
• 2 if mixture is too soft, allow mixture to stand and set until mixture becomes solid enough to form into balls, about 1/2 hour to 1 hour.
• 3 roll into balls, 1 tablespoon at a time. balls can then be rolled into coco, candy sprinkles or sprinkled with powdered sugar.