Raspberry Streusel Bars
Total Time: 1 hr
Preparation Time: 15 mins
Cook Time: 45 mins
Ingredients
- Servings: 16
- 1 1/4 cups quick oats, uncooked
- 1 1/4 cups all-purpose flour
- 1/2 cup firmly packed brown sugar
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 7/8 cup margarine, melted
- 1 cup raspberry jam or 1 cup preserves
- 3/4 cup chocolate chips, divided
- 1/4 cup toasted chopped almonds
Recipe
- 1 preheat oven to 350°f.
- 2 combine oats, flour brown sugar, baking powder and salt in large bowl.
- 3 stir in margarine until mixture is crumbly (reserve 1 cup crumb mixture onto bottom of an 8" square pan). bake 10 minutes.
- 4 spread raspberry fruit evenly over baked crust within 1/4 inch of edges.
- 5 sprinkle with 1/2 cup chocolate chips.
- 6 combine reserved crumb mixture with remaining 1/4 cup chocolate chips and almonds.
- 7 sprinkle over fruit mixture, pressing lightly into fruit.
- 8 bake 30 to 35 minutes or until golden brown.
- 9 cool completely on wire rack.
- 10 cut into squares and serve.
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