Shake-it-up Ice Cream

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• Servings: 8
• 1 cup homemade gourmet vanilla vibe sweet pantry staple mix (or chocolate, chocolate mochoa)
• 2 1/2 cups whole milk (no substitute)
• 2/3 cup sweetened condensed milk
• 1 (5 lb) bag ice
• 1 (4 lb) box rock salt

Recipe

• 1 tools needed:.
• 2 1 1-quart zip top freezer bag.
• 3 1 1-gallon zip top freezer bag.
• 4 towels.
• 5 mittens or gloves.
• 6 1. in large bowl, combine sweet pantry mix with milk; stir until well blended. add condensed milk; stir until completely.
• 7 dissolved. pour mixture in 1-quart zip top bag; seal tightly.
• 8 2. fill the 1-gallon zip top bag with ice about 1/3 full, add 1/8 cup rock salt, add the sealed quart bag of ice cream. fill bag with.
• 9 more ice and rock salt, leaving enough room to close the bag; seal tightly.
• 10 3. wrap towels around bag and with gloved hands, shake the bag for 10 minutes.
• 11 4. ice cream will be soft; lay bag on flat surface for 30 minutes until ice cream is firm.