Ingredients
- Servings: 8
- 8 ounces sour cream
- 1/2 cup powdered sugar
- 1 (4 5/8 ounce) package chocolate pudding, prepared
Recipe
- 1 mix sour cream and powdered sugar. spread 1/3 over crust.
- 2 layer pudding on top.
- 3 layer last 2/3 sour cream mixture.
- 4 chill.
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