No Churn Mint Chocolate Chip Ice Cream

Total Time: 6 hrs 20 mins Preparation Time: 20 mins Cook Time: 6 hrs

Ingredients

• 1 (14 ounce) can sweetened condensed milk
• 1 tablespoon vanilla extract
• 1/2 teaspoon mint extract
• 5 drops green food coloring
• 2 cups heavy whipping cream
• 1 cup mint chocolate chips, chopped (i use andes chocolate mint candy.)

Recipe

• 1 in a large bowl, whisk together sweetened condensed milk, vanilla extract, mint extract and green food coloring until blended.
• 2 in a separate large bowl, beat whipping cream until soft peaks form. fold the whipping cream into the first bowl. then, fold in chips or candy.
• 3 transfer mixture to a 1/2 gallon freezer-safe dish. place in the freezer and chill until firm, at least 6 hours.