Pineapple Cake

Total Time: 46 mins Preparation Time: 6 mins Cook Time: 40 mins

Ingredients

• 1 yellow cake mix (inexpensive)
• water, per cake mix directions, minus 1/3 cup
• 1/2 cup butter, softened, per cake mix directions
• 3 eggs, per cake mix directions
• 1 (8 ounce) can crushed pineapple, undrained

Recipe

• 1 # follow direction on cake mix package with one exception-- decrease water by 1/3 cup.
• 2 fold in crushed pineapple, including juice.
• 3 bake according to cake mix directions.
• 4 cool.
• 5 sprinkle 10x sugar on top or chocolate frosting.