Strawberries With Chocolate Sauce
Total Time: 35 mins
Preparation Time: 15 mins
Cook Time: 20 mins
Ingredients
- Servings: 12
- 3 cups whipping cream
- 1 cup granulated sugar
- 2 teaspoons vanilla extract
- 4 tablespoons brandy
- 12 ounces chocolate, broken into pieces
- 2 lbs fresh ripe strawberries, hulled,rinsed and sliced
- fresh mint leaves (to garnish)
Recipe
- 1 in a heavy-bottomed large saucepan, boil cream over high heat until reduced to about 2 cups; stirring constantly.
- 2 remove from heat and stir in sugar.
- 3 return to medium-high heat and cook until liquid has reduced by half.
- 4 remove from heat and stir in vanilla and brandy.
- 5 add chocolate pieces.
- 6 return to medium-high heat, cook and stir, using a whisk until chocolate is fully melted and smooth.
- 7 to serve: divide and pour a puddle of chocolate sauce on 12 desert plates.
- 8 tilt plates to spread sauce on plates.
- 9 arrange sliced strawberries in concentric circles on top of the sauce or just place the slices in the center of the sauce.
- 10 garnish with fresh mint leaves.
- 11 serve immediately.
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