Scottish Mint Delight

Total Time: 3 hrs 30 mins Preparation Time: 30 mins Cook Time: 3 hrs

Ingredients

• Servings: 12
• 8 1/2 ounces chocolate wafers, crushed
• 1/2 cup butter or 1/2 cup margarine, melted
• 1 quart chocolate ice cream, softened
• 1 quart vanilla ice cream, softened
• creme de menthe (to flavor)
• green food coloring
• crushed chocolate wafer (optional)
• crushed chocolate cream-filled chocolate sandwich cookies (optional)
• crushed mint chocolate chips, pieces (optional)

Recipe

• 1 mix the ground wafers with the melted butter. pat into the bottom of a 9x11 pan.
• 2 spread the chocolate ice cream over the crust and freeze until firm.
• 3 blend the vanilla ice cream with the desired amount of creme de mint and enough green food coloring to bring the mixture to desired flavor and color.
• 4 spread on top of chocolate ice cream. you can sprinkle a few more chocolate wafers, crushed oreo cookies, or even some mint chocolate chips that have been crushed over the top. return to freezer and freeze until firm. serve.
• 5 passive work time is the approximate time this needs to freeze between layers.