Strawberries With Caramel Dipping Sauce
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- Servings: 4
- 150 g cooking chocolate, chopped
- 1/2 cup thickened cream
- 1/4 cup dark brown sugar
- 1/2 teaspoon vanilla extract
- extra cream, for garnish
- 500 g strawberries, hulled
Recipe
- 1 place chocolate, cream, sugar and vanilla in a heat proof bowl over barely simmering water. do not allow bowl to touch the water.
- 2 stir constantly until chocolate melts.
- 3 divide mixture between 4 serving pots.
- 4 place extra cream in a piping bag with a small, plain round nozzle and drizzle the cream decoratively over sauce.
- 5 serve with strawberries.
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