Iced Hot Chocolate

Total Time: 4 hrs 10 mins Preparation Time: 4 hrs Cook Time: 10 mins

Ingredients

• Servings: 4
• 3 3/4 cups whole milk
• 1/3 cup water
• 1/3 cup sugar
• 6 ounces imported bittersweet chocolate, finely chopped (not unsweetened)
• 12 ice cubes

Recipe

• 1 bring 3 cups of milk, 1/3 cup water, and sugar to a simmer in heavy large saucepan, stirring to dissolve sugar.
• 2 remove from heat.
• 3 add chocolate and whisk until melted and smooth.
• 4 refrigerate until well chilled, about 4 hours (can be made one day ahead. cover and keep refridgerated).
• 5 mix 3/4 cup milk into chocolate mixture.
• 6 working in batches, blend until frothy.
• 7 divide ice among 4 glasses.
• 8 pour chocolate mixture over and serve.