Ingredients
- Servings: 4
- 15 ounces ricotta cheese
- 2 tablespoons confectioners' sugar
- 4 ounces semisweet chocolate, melted
- chocolate shavings (optional)
Recipe
- 1 use a food processor or imersion blender to blend the ricotta, confectioners' sugar, and melted chocolate together until you reach a smooth consistency.
- 2 top with shaved chocolate or eat as it.
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