Soft Chocolate Chip Cookies

Total Time: 10 mins Cook Time: 10 mins

Ingredients

• 2 1/4 cups all-purpose flour
• 1 teaspoon baking soda
• 1 cup butter, at room temp
• 3/4 cup brown sugar
• 1/4 cup sugar
• 1 (3 1/2 ounce) package instant pudding mix
• 2 eggs, at room temp
• 1 teaspoon vanilla extract
• 2 cups chocolate chips
• 1 cup nuts (optional)

Recipe

• 1 preheat the oven to 350 degrees.
• 2 sift together the flour and baking soda and set aside.
• 3 cream the butter and sugars, then add the pudding and mix until well blended, add the eggs and vanilla and mix.
• 4 mix in the flour.
• 5 add the chocolate chips and nuts and stir until well distributed.
• 6 drop rounded tablespoons onto a ungreased cookie sheet and bake for 10-12 minutes or until the edges are just browned.