Soft & Chewy Chocolate Chip Cookies

Total Time: 23 mins Preparation Time: 15 mins Cook Time: 8 mins

Ingredients

• 2 1/4 cups plain flour
• 1/2 teaspoon baking soda
• 1 cup unsalted butter, at room temperature
• 1/2 cup granulated sugar
• 1 cup light brown sugar, packed
• 1 teaspoon salt
• 2 teaspoons vanilla extract
• 2 large eggs
• 2 cups chocolate chips

Recipe

• 1 preheat oven to 180 degrees c.
• 2 in a small bowl sift together flour and baking soda, set aside.
• 3 in a large bowl, combine butter and both sugars. beat on medium speed until light and fluffy, about 3 minutes. reduce speed to low, add salt, vanilla, and eggs. beat until well mixed, about 1 minute.
• 4 add flour mixture, mix until just combined. stir in chocolate chips.
• 5 drop heaping spoonfuls about 2 inches apart onto baking trays lined with parchment paper.
• 6 bake until golden around the edges and soft in the middle, about 8-10 minutes.