Rocky Road Popcorn

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

• Servings: 8
• 1 lb caramel corn
• 16 ounces miniature marshmallows
• 16 ounces nuts
• 1/2 lb milk chocolate
• 1/2 lb dark chocolate
• 1 lb chocolate

Recipe

• 1 spread caramel corn and miniature marshmallows over greased cookie sheet.
• 2 melt 1 lb of chocolate and pour over spread popcorn and marshmallows.
• 3 melt 1/2 lb of milk chocolate and spread over chocolate.
• 4 when it hardens, flip it over and melt 1/2 lb dark chocolate and spread over.
• 5 when it hardens, cut into squares. keep in airtight container.