Ingredients
- 1/2 cup butter
- 8 ounces cream cheese
- 3 ounces unsweetened chocolate squares
- 6 cups powdered sugar
Recipe
- 1 melt the butter, cream cheese and chocolate over low heat.
- 2 beat in the powdered sugar until very smooth.
- 3 pour into a 9x9 pan and cool.
- 4 cut in squares.
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