Italian Hot Chocolate - Cioccolato Caldo
Total Time: 15 mins
Preparation Time: 15 mins
Ingredients
- Servings: 2
- 5 tablespoons dutch-processed cocoa powder
- 2 tablespoons sugar
- 6 ounces dark chocolate, finely chopped (at least 70% cacao solids)
- 2 cups milk
Recipe
- 1 in a small saucepan over low heat, add the cocoa powder, sugar, and 2 tablespoons of the milk,
- 2 heat until the sugar melts and no lumps remain, stirring well.
- 3 bring to a low boil, stirring constantly; add the remaining milk.
- 4 turn off the heat, add the chopped chocolate, stirring until smooth.
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