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Wednesday, February 25, 2015

Italian Hot Chocolate - Cioccolato Caldo

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

  • Servings: 2
  • 5 tablespoons dutch-processed cocoa powder
  • 2 tablespoons sugar
  • 6 ounces dark chocolate, finely chopped (at least 70% cacao solids)
  • 2 cups milk

Recipe

  • 1 in a small saucepan over low heat, add the cocoa powder, sugar, and 2 tablespoons of the milk,
  • 2 heat until the sugar melts and no lumps remain, stirring well.
  • 3 bring to a low boil, stirring constantly; add the remaining milk.
  • 4 turn off the heat, add the chopped chocolate, stirring until smooth.

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