So Easy Banana Caramel Cream Pie (no Bake)

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• 4 ripe bananas, sliced (make certain the bananas are ripe and yellow, not black)
• 1 prepared vanilla wafer pie crusts or 1 graham cracker crust
• 1/3 cup caramel ice cream topping (or to taste, i used smuckers for this)
• 1 1/2 cups whipping cream (unwhipped)
• 3 -4 tablespoons powdered sugar (or use granulated sugar)
• 1 1/2 teaspoons vanilla
• 1 cup chopped skor candy bar (or 3 regular-size skor chocolate bars, or use skor baking bits)

Recipe

• 1 layer the banana slices evenly over the bottom of the prepared crust.
• 2 drizzle the caramel topping over the bananas.
• 3 beat the whipping cream with sugar and vanilla until very stiff.
• 4 spread over the banana slices, swirling to make a decorative pattern.
• 5 sprinkle the chopped skor pieces on top or around the edges of the whipping cream.
• 6 chill for a minimum of 1 hour before serving.
• 7 delicious!