Peanut Butter Teddies

Total Time: 33 mins Preparation Time: 25 mins Cook Time: 8 mins

Ingredients

• 1 (14 ounce) can sweetened condensed milk
• 1 cup creamy peanut butter
• 1 teaspoon vanilla
• 1 egg
• 2 cups flour
• 2 teaspoons baking soda
• 1/2 teaspoon salt
• 72 miniature semisweet chocolate chips (2 t.)

Recipe

• 1 in a large mixing bowl, beat the milk, peanut butter, vanilla and egg until smooth.
• 2 combine flour, baking soda and salt; add to peanut butter mixture and mix well.
• 3 for each bear, shape the dough into one 1 inch ball, one 3/4 inch ball, six 1/2 inch balls and one 1/4 inch ball.
• 4 on an ungreased baking sheet, slightly flatten the 1 inch ball to form the body.
• 5 place the 3/4 inch ball above the body for the head.
• 6 for ears, place two-1/2 inch balls above head.
• 7 for limbs, place 4- 1/2 inch balls next to the body.
• 8 for nose, place the 1/4 inch ball in the center of the head.
• 9 add two chocolate chips for the eyes and one chip for the belly button.
• 10 bake at 350f for 6- 8 minutes or until lightly browned.
• 11 cool on baking sheets.