Peanut Butter Fudge Iii

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• 5 cups sugar
• 1 cup margarine (blue bonnet)
• 1 can large evaporated milk
• 1 cup peanut butter (peter pan)
• 1 (7 ounce) jar marshmallow cream

Recipe

• 1 combine sugar, butter and milk in heavy cookware.
• 2 mix well and cook on med. heat until boiling.
• 3 let boil for 10 mins.
• 4 remove from stove and add marshmallow cream and peanut butter.
• 5 beat well.
• 6 pour into greased pan.
• 7 let cool.
• 8 if you want chocolate add 1-12oz.
• 9 bag semi-sweet morsels in stead of peanut butter.
• 10 she told me the trick was to get fine ground sugar.
• 11 someone told me to make sure you have a good heavy pot. like old pressure cookers.