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Saturday, March 21, 2015

Sugar Free Granola Bars

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

  • 1 2/3 cups large flake oats
  • 1/3 cup oat bran
  • 1/3 whole wheat flour (2/3 cup will result in a cakier bar)
  • 1 1/2 teaspoons baking powder
  • 1 teaspoon salt
  • 4 tablespoons melted butter
  • 6 -8 tablespoons honey
  • 3/4 cup pureed canned pineapple, juice removed or 3/4 cup unsweetened applesauce
  • 1 teaspoon vanilla
  • 1 egg
  • unsweetened flaked coconut (optional)
  • sesame seeds (optional)
  • sunflower seeds (optional)
  • raisins (optional)
  • flax seed meal (optional)
  • powdered milk (optional)
  • chocolate chips (optional)

Recipe

  • 1 preheat oven to 375.
  • 2 whisk the dry ingredients together well.
  • 3 in a separate bowl, whisk together the butter, honey, pineapple puree, vanilla, and egg.
  • 4 stir in any of the optional add ins--if you add a lot you may need to stir in a bit more liquid to bind it.
  • 5 spray oil a 9 x 13 inch baking pan (smaller if you want thicker bars). bake for 20 mins, score the bars and bake for 5 mins more, or until brown.

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