Stuffed Figs Drizzled With Chocolate
Total Time: 16 mins
Preparation Time: 15 mins
Cook Time: 1 min
Ingredients
- Servings: 15
- 1/2 cup pine nuts, toasted
- 8 ounces cream cheese, softened
- 2 tablespoons grated orange zest
- 1/4 teaspoon fresh ground black pepper
- 1/4 teaspoon nutmeg
- 10 fresh figs, washed, stems removed
- 1/4 cup chocolate chips
- 1 tablespoon butter
- 1 tablespoon grand marnier
- 1 orange, sliced
Recipe
- 1 in a small bowl, combine the cream cheese, cooled pine nuts, orange zest nutmeg and pepper, mixing until smooth.
- 2 slice each fig in half lengthwise.
- 3 press about a tablespoon of the cream cheese mixture into the cut side of each fig half.
- 4 melt chocolate and butter in micro 1 minute add grand marnier stir till creamy.
- 5 drizzle over stuffed figs.
- 6 garnish on a platter with orange slices.
No comments:
Post a Comment