Starbucks Iced Mocha Latte- Yum
Total Time: 5 mins
Preparation Time: 5 mins
Ingredients
- Servings: 1
- 2 fluid ounces of starbucks brewed espresso (double shot)
- 8 fluid ounces whole milk
- 1 tablespoon half-and-half
- 2 tablespoons , torani chocolate mocha sauce or 2 tablespoons chocolate, syrup-
- sugar, is optional i find it to sweet though
- redi whipped heavy whipped cream
Recipe
- 1 brew your dunkin donuts espresso shot first.
- 2 fill a tall glass with ice - leave about 2" from the top of the glass.
- 3 now fill the glass with 1 cup of ice cold whole milk.
- 4 then pour in your tablespoons of half & half or heavy cream.
- 5 now ad your 2 ounces or starbucks brewed espresso shot over the milk and gently stir it up.
- 6 now drizzle the 2 tablespoons of chocolate syrup inside the glass.
- 7 now top with redi-whip heavy whipped cream & drizzle a little more syrup on the top and there you have it the perfect starbucks iced mocha latte.
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