Soft Banana Cookies With Splenda Sugar Blend By Kim
Total Time: 20 mins
Preparation Time: 10 mins
Cook Time: 10 mins
Ingredients
- 1 cup applesauce (two 4-ounce individual applesauce cups work great!)
- 1/4 cup splenda sugar blend for baking (this site made me write "for baking"...the bag doesn't say that)
- 1/2 cup brown sugar
- 3 bananas, mashed
- 1/2 cup walnuts (or chocolate chips)
- 2 egg whites
- 1 teaspoon vanilla extract
- 2 cups flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1/4 teaspoon salt
Recipe
- 1 preheat oven to 350 degrees.
- 2 in a large bowl, stir applesauce, splenda sugar blend, and brown sugar.
- 3 add in the bananas, walnuts, egg whites, and vanilla.
- 4 in another bowl, mix the flour, baking powder, baking soda, and salt.
- 5 stir flour mixture into the sugar mixture and blend well.
- 6 scoop batter onto cooking sheet sprayed with pam. space cookies about 3 inches apart using a spoon.
- 7 bake for 10 minutes at 350 degrees.
- 8 cool on a wire rack.
- 9 let the cookies cool and coat with your favorite icing, glaze, confectioners sugar, or leave them plain. they're just as tasty without any icing.
- 10 enjoy!
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